Preserved fruit is a semi-dry fruit made of fresh fruit, peeled and pitted, cut into pieces or blocks, soaked in sugar and dried. Candied fruit is made of honey, thick syrup after impregnation. Preserved fruits include: preserved peach, preserved plum, preserved apple, preserved pear, etc. Preserved fruits include: red bayberry, Chinese plum, prune, olive, yingzi, etc. Our country has always had the saying of "South candied fruit and North preserved fruit". The south is dominated by wet products, while the north is dominated by dry products, commonly known as "North preserved and South honey".

The development of candied fruit market has a long history, but because of various reasons, the development speed has been relatively slow, but in recent years, the introduction of modern production technology of candied fruit, candied fruit market leap forward. Candied fruits are made of fresh fruits and vegetables, rich in vitamins and cellulose, rich in nutrition and sweet taste, and are more and more sought after and loved by consumers. But behind the deliciousness, consumers are still worried about the food safety of candied fruits. In order to fundamentally change the quality of candied food, it is necessary to reform the technology. candied food enterprises should change the traditional operation method of "boiling in pot and sun drying" in the past, adopt mechanized and industrialized production, pay attention to improving the sanitary conditions of product production, and realize the future development goal of low sugar, health and hygiene of products. In addition, candied food enterprises can also take a long-term view and jump out of the idea of using vegetables and fruits as raw materials, look for new raw materials such as flowers, wild fruits, Chinese herbal medicines, and cultivate new candied products. But the current market, or fruits, vegetables-based preserved fruit. These occupy a major place in people's lives. The reform of the production process, so that the same raw materials of preserved fruit to eat a more different taste.